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Sous Chef, Fran Sanabria, holds the "micromenu" with the "azul" theme in the restaurant of Carme Ruscalleda, Sant Pau, in Sant Pol de Mar, Spain on April 27, 2011.
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Sous Chef, Fran Sanabria, holds the "micromenu" with the "azul" theme in the restaurant of Carme Ruscalleda, Sant Pau, in Sant Pol de Mar, Spain on April 27, 2011.

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  • Copyright © 2011 Charlie Mahoney
  • Location: Sant Pol de Mar Barcelona Spain
  • No model release attached
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  • Author: Charlie Mahoney
  • PhotoShelter ID: I0000U765TlZ0HtA

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